Dill

• Perfect addition to your fish or seafood dishes.
• Mix half of the packet with olive oil and use as a marinade for your favorite fish.  Grill or bake.  Mix remaining packet with sour cream only for an amazing dipping sauce.
• Using 2 cups of sour cream as your base transforms this dip into a tzatziki like sauce for your gyro or lamb dishes.

When mixing as a dip, I recommend using Hellman's Mayonnaise and Daisy Sour cream.

Greek yogurt can also be used for a healthier alternative.